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San Diego Persian Restaurants, Persian Restaurants in San Diego, San Diego Restaurants
San Diego Persian Restaurants |
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The cuisine of Iran is diverse, with each province featuring dishes,
as well as culinary traditions and styles, distinct to their
regions. The list of Persian recipes, appetizers and desserts is
extensive.
Iranian food is inventive, rich and varied. It is exotic yet simple,
healthy and colorful. Iranian food is not spicy.
The main Persian cuisines are combinations of rice with meat,
chicken or fish and plenty of garlic, onion, vegetables, nuts, and
herbs. To achieve a delicious taste and a balanced diet, unique
Persian spices such as saffron, diced limes, cinnamon, and parsley
are mixed delicately and used in some special dishes.
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| Bandar Restaurant |
Acqua Al 2 |
| Stingaree Restaurant |
Molly´s Restaurant and Bar |
| Firenze Trattoria |
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San Diego Persian Restaurants, Persian Restaurants in San Diego, San Diego Restaurants
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