
Each dish is served with steamed rice
and is prepared
with your choice of: |
|
VEGETARIAN MEAT* OR TOFU
OR OYSTERS MUSHROOMS |
8.25 |
|
CHICKEN OR PORK OR BEEF |
8.95 |
|
SHRIMP OR CALAMARI |
9.95 |
|
SCALLOPS OR MIXED SEAFOOD |
10.25 |
|
KANG PAD
Red curry with bamboo shoots,
Thai eggplant and Thai basil. |
|
|
KANG KHIAO WAAN
Green curry with bamboo shoots.
Thai eggplant and Thai bassil. |
|
|
KANG MUSSAMAN
Classic curry sauce with potatoes, onions,
topped with peanuts. |
|
|
KANG PANANG
A special smooth light red curry. |
|
|
GARLIC AND PEPPER
With steamed spinach, broccoli and carrots. |
|
|
YOUNG GINGER
With onion, celery and mushrooms. |
|
|
PATH KA POW
Mint or Thai basil, with onion, chili and garlic sauce. |
|
|
HOT THAI BASIL
With bell peppers, onions, mushrooms, chili and garlic sauce. |
|
|
CASHEW NUT
With roasted chili, carrots and green onions. |
|
|
PRIK KHING
With snow peas and red chili paste. |
|
|
SPINACH
With mushrooms in garlic and black bean sauce. |
|
|
SWEET AND SOUR
With mixed vegetables and pineapple. |
|
|
BROCCOLI
With garlic and oyster sauce. |
|
|
RAMA
With steamed spinach, broccoli, carrots and peanut sauce. |
|
|
EGGPLANT AND BAMBOO SHOOTS
Asian eggplant and bamboo shoots
with Thai basil & chili sauce. |
|
|
MIXED VEGGIES
Your choice of red curry, peanut sauce or mild
thin soy sauce. |
|

Each dish is served with steamed rice
|
|
CHUN BU REE TREAT
Pan fried calamari embellished with
a magnificent sauce. |
10.95 |
|
ROYAL THAI FISH
Pompano fish topped with a spicy sauce |
11.95 |
|
RED SEA
Shrimp, scallops, calamari, mussels,
and zucchini, stir-fried in a magnificent sauce. |
13.95 |
|
TALAY PAOW
A medley of grilled calamari, shrimp and one of the following fish;
halibut, swordfish or salmon, served with two sauces. |
12.95 |
|
ROYAL YACHT
A combination of seafood carefully prepared with cabbage,
celery and silver noodles blended with spices served
in a royal yachi. |
13.95 |
|
SIAMESE CATFISH
Fried whole catfish served with a choice of Thai sweet
and our sauce or Thai spicy chili sauce. |
12.95 14.95 |
|
FLOATING DELIGHT
Alaskan King Crab legs with a curry sauce. |
14.95 |
|
LADY THAI PRAWN
Enormous fresh water prawns flown in from Chao Praya River,
grilled and served in a tamarind and curry sauce. |
16.95 |

|
|
PAHT THAI
A generous portion of chantabon noodles surrounded
by chicken, ground peanuts, bean sprouts and eggs. |
6.95 |
|
LARD NAR
Fresh rice noodles topped with your choice of chicken,
pork or beef served in a Thai soy sauce gravy with broccoli. |
6.95 |
|
PATH SEE-IW
Stir fried fresh noodles with choice of chicken,
pork or beef and broccoli. |
6.95 |
|
SPICY CURRY NOODLES
Rice noodles with choice of chicken,
pork or beef in a curry sauce with crushed peanuts. |
6.95 |
|
THAI FRIED RICE
Choice of chicken, pork or beef cooked with rice,
onions, sweet peas, carrots and eggs. |
6.95 |
|
SPICY FRIED RICE
Choice of chicken, pork or beef with broccoli, onions,
Thai basil and mushrooms. |
6.95 |
|
DRUNKEN NOODLES
A combination of chicken, pork, shrimp and squid
with vegetables and chili. |
7.95 |
|
OODLES OF NOODLES
Egg noodles laced with our own combination of shrimp,
chicken, mushrooms, bean sprouts and many more. |
7.95 |
|
BANGKOK DELIGHT
A heavenly combination of shrimp, chicken and dried
pork with rice and curry sauce. |
7.95 |
|
STEAMED RICE
White or natural brown rice. |
1.50 |

|
|
THAI ICED TEA |
2.00 |
|
THAI ICED COFFEE |
2.00 |
|
SOFT DRINKS |
1.75 |
|
ICED TEA |
1.75 |
|
HOT TEA OR COFFEE |
1.00 |
|
PERRIERS SPARKLING WATER |
2.25 |
|
EVIAN SPRING WATER |
2.25 |
|
JUICES
Cranberry, orange, pineapple or lemonade. |
2.50 |
|
CAPPUCINO |
2.75 |
|
ESPRESSO |
2.75 |

All deserts are homemade style
|
|
FRESH COCONUT ICE CREAM |
3.25 |
|
THAI COFFEE ICE CREAM |
3.25 |
|
FRESH MANGO ICE CREAM |
3.25 |
|
FRIED BANANA FLAME
Served with coconut ice cream. |
4.95 |
|
KAO NEO MA MUANG (SEASONAL)
Fresh mango served with sweet sticky rice and coconut milk. |
4.95 |
|
NEW YORK STYLE CHEESECAKE |
3.95 |