BULAUNEE
Turnovers stuffed with scallions and herbs
served with yogurt on the side.
$2.25
BULAUNEE-KACHALOO
Turnovers stuffed with potatoes
and herbs.
$2.50
AUSHAK
Small portions of scallion filled dumplings
topped with yogurt, meat sauce, and mint.
$3.25
SAMBOSAY GOSHTI
Pastries filled with ground beef, chick
peas, and parsley.
$2.95
Soup
AUSH
Noodle and vegetable soup, topped with
yogurt and ground beef.
$2.50
MASHAWA
Vegetarian mixed beans, yogurt,
and herbs.
$2.50
Dinner Side Dishes
BURAUNEE BANJAUN
Sauteed eggplant, topped with yogurt and tomato sauce.
$3.25
KADU
Sauteed pumpkin, topped with yogurt and meat sauce.
$3.50
SABSI
Pureed spinach, cooked with onions.
$2.75
KACHALOO
Sauteed potato, cooked with tomato sauce.
$3.00
MATTAR
Green peas, cooked with tomato sauce, onions and garlic.
$2.75
RICE
Basmati, saffron or white.
$4.25
DESIGNED BY SAN DIEGO RESTAURANTS and San Diego Online.
© Copyrights 2008, by San Diego Online. If you are interested in
listing your business, web site design, or you have any comments, Please
call us at (619) 251-2910 or send an EMAIL info@sdro.com